Brasserie Max's Saketini – Recipe
For something a little unexpected, enjoy this sophisticated cocktail. It’s light, aromatic and sippable, and matches wonderfully with parmesan chunks.
Japanese-Inspired Martini
Makes a single portion
30ml gin – opt for a crisp gin variety
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – preferably a delicate, balanced sake
Pour the gin, Lillet Blanc, and sake into a shaker, include a generous scoop of ice and mix for half a minute until cold. Strain into a well-chilled martini glass and serve.
A sophisticated cocktail with Japanese flair
